How New York’s Best Pizza Is Made

October 26, 2010 · 2 comments

Not only is this mini-documentary worth watching, but it’s also probably going to make you hungry for a good slice of pizza. That’s because it chronicles the life of “the godfather of Brooklyn pizza,” Domenico DeMarco, who shows how he treats pizza making as a true art form in his Di Fara pizzeria.

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{ 2 comments… read them below or add one }

monica October 28, 2010 at 6:04 pm

You can find better pizza than this on every street in Italy. Americans have the palates of 12 year olds, and wouldn’t know good food if they tried it. Fucking hicks.

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Bob November 21, 2010 at 12:53 pm

That’s funny, because i’ve had pizza in Italy, it was bland as hell.

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